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Liquid Gold Rush

Complex and sippable with natural flavor and body, our signature flavors are defined by oaky hints of vanilla and warm spice, followed by a velvety smooth finish.

Liquid Gold Rush

Our riff on a Penicillin cocktail, the Liquid Gold Rush is a smokey and earthy blend of ginger, lemon, and honey that is bursting with flavor.

2 oz Wheyward Spirit

¼ oz Fresh or Bottled Ginger Juice

½ oz Fresh Lemon Juice

1 oz Honey Syrup*

Dash of Mezcal (optional)

‍

Juice the ginger and the lemon. Add Wheyward Spirit, juice and honey syrup into a shaker with ice and shake. Strain and pour on to a large ice cube in rocks glass. Add dash of mezcal to float and garnish with a candied ginger.

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*Honey Syrup 

½ cup honey (can adjust to taste)

½ cup water

  1. Add ingredients into a small saucepan over medium heat.
  2. Stir until honey is dissolved.
  3. Allow to cool and transfer to an airtight container. Syrup will keep refrigerated for up to 1 month.

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Magnificent’s Margarita

Alpine Daiquiri

The Bee Sting

Liquid Gold Rush

Our riff on a Penicillin cocktail, the Liquid Gold Rush is a smokey and earthy blend of ginger, lemon, and honey that is bursting with flavor.

2 oz Wheyward Spirit

¼ oz Fresh or Bottled Ginger Juice

½ oz Fresh Lemon Juice

1 oz Honey Syrup*

Dash of Mezcal (optional)

‍

Juice the ginger and the lemon. Add Wheyward Spirit, juice and honey syrup into a shaker with ice and shake. Strain and pour on to a large ice cube in rocks glass. Add dash of mezcal to float and garnish with a candied ginger.

‍

*Honey Syrup 

½ cup honey (can adjust to taste)

½ cup water

  1. Add ingredients into a small saucepan over medium heat.
  2. Stir until honey is dissolved.
  3. Allow to cool and transfer to an airtight container. Syrup will keep refrigerated for up to 1 month.

YOU MAY ALSO LIKE

Magnificent’s Margarita

Alpine Daiquiri

The Bee Sting

MORE COCKTAILS

Cozy up by the fire with a Wheyward Toddy to warm your heart and your belly! Choose your cocktail adventure with the velvety smooth experience of Wheyward Spirit or Wheyward Wheyskey, both of which pair perfectly with the bright citrus juice and the earthy allspice dram.

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Wheyward Toddy

Inspired by our Oregon roots, our Marionberry Basil Mule is a berry-filled take on a classic Moscow Mule, both sweet and herbal with a refreshing ginger kick. Shake up this cocktail for a summer treat when the temperatures start to rise.

Marionberry Basil Mule

The Hotel Wheyskey is our take on the tropical Hotel Nacional cocktail out of Cuba. This is a fruity riff on a classic daiquiri, made even more unique by using Wheyward Wheyskey to create a richer flavor in place of a traditional rum.

Hotel Wheyskey

Transport yourself to a faraway island when you shake up a Tropical Rickey with Wheyward Spirit. Flavors of lime, pineapple, and coconut combine to create a refreshing drink, perfect for the beach or a warm summer day at home.

‍

Tropical Rickey

With the Espresso Mootini, you can have your dessert and drink it too! Our velvety smooth spirit plays alongside bold flavors of coffee and amaro, all topped off with decadent salted vanilla cream for a rich and creamy treat.

Espresso Mootini

The Last Wheyword is a perfectly balanced, bespoke twist on the classic Last Word. It’s refreshing and slightly sweet, with a silky smooth mouthfeel that comes from the addition of Wheyward Spirit. The flavor is rounded out with complex herbal and cherry notes that are so delicious you’ll be craving a second!

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The Last Wheyword

An elevated alternative to this iconic cocktail, Wheyward Spirit’s natural smoothness creates a martini you’ll never forget. Best shaken, not stirred.

‍

Wheyward Martini

Wheyward Wheyskey and a homemade spiced apple syrup combine for a cozy autumn-inspired riff on a classic Old Fashioned. In 30 minutes or less you’ll have a bottle of delicious apple syrup and a Wheyskey cocktail ready to warm you up from the inside out.

Spiced Apple Old Fashioned

Experience a unique fusion of flavors with the Rose & Cardamom Wheyskey Sour. This cocktail blends the rich, oaky notes of Wheyward Wheyskey with the bright zest of lemon juice, enhanced by an aromatic Cardamom Bay Leaf simple syrup. A touch of rose water adds a floral finish, infusing the drink with a hint of Indian-inspired elegance.

Rose & Cardamom Wheyskey Sour

see all cocktails

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