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Liquid Gold Rush

Liquid Gold Rush

Our riff on a Penicillin cocktail, the Liquid Gold Rush is a smokey and earthy blend of ginger, lemon, and honey that is bursting with flavor.

2 oz Wheyward Spirit

¼ oz Fresh or Bottled Ginger Juice

½ oz Fresh Lemon Juice

1 oz Honey Syrup*

Dash of Mezcal (optional)

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Juice the ginger and the lemon. Add Wheyward Spirit, juice and honey syrup into a shaker with ice and shake. Strain and pour on to a large ice cube in rocks glass. Add dash of mezcal to float and garnish with a candied ginger.

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*Honey Syrup 

½ cup honey (can adjust to taste)

½ cup water

  1. Add ingredients into a small saucepan over medium heat.
  2. Stir until honey is dissolved.
  3. Allow to cool and transfer to an airtight container. Syrup will keep refrigerated for up to 1 month.

Liquid Gold Rush

Our riff on a Penicillin cocktail, the Liquid Gold Rush is a smokey and earthy blend of ginger, lemon, and honey that is bursting with flavor.

2 oz Wheyward Spirit

¼ oz Fresh or Bottled Ginger Juice

½ oz Fresh Lemon Juice

1 oz Honey Syrup*

Dash of Mezcal (optional)

‍

Juice the ginger and the lemon. Add Wheyward Spirit, juice and honey syrup into a shaker with ice and shake. Strain and pour on to a large ice cube in rocks glass. Add dash of mezcal to float and garnish with a candied ginger.

‍

*Honey Syrup 

½ cup honey (can adjust to taste)

½ cup water

  1. Add ingredients into a small saucepan over medium heat.
  2. Stir until honey is dissolved.
  3. Allow to cool and transfer to an airtight container. Syrup will keep refrigerated for up to 1 month.

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Whether you’re headed to the greens for a round of 18 holes or planning a party in the sunshine, the Wheyzalea is your new go-to! A riff on the iconic Azalea cocktail, Wheyward Spirit makes this tropical libation even smoother, and grenadine makes it the perfect shade of pink.

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Wheyward Wheyskey's notes of oaky vanilla and warm spice are accentuated by fresh lemon juice and a rich honey syrup in this delicious riff on a Gold Rush cocktail.

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Drawing inspiration from traditional sour cocktails, the Yuzu Sour blends the familiar sweet and sour taste with a twist of east Asian flair. Featuring yuzu, a citrus favorite in East Asia, this cocktail mirrors the delightful taste of a Lemon Cream tart. The combination of yuzu’s zesty tang and the smoothness of Wheyward Spirit offers a simple, yet unforgettable cocktail experience. 

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White Yuzu Sour

This pre-batched tropical cocktail is perfect for a party or special event! The recipe can be easily doubled, tripled, or even quadrupled for a larger group.

Simply add soda water, ice, the cocktail mix, and a float of Aperol for a tropical getaway in your glass when serving.

Cow'abunga Batched Cocktail

Combine Wheyward Spirit with the sweet and earthy flavor of prickly pear, Grand Marnier, and fresh lime juice for a margarita unlike any other. This bright pink cocktail will be the star of the show!

The Wheyward Rabbit

A classic 3-ingredient Mule made even better with Wheyward Spirit for a bright, refreshing drink with a spicy ginger kick. 

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Wheyward Mule

Pop the champagne! It’s time for a Wheyward Spirit twist on this celebratory classic. This sweet, citrusy, and bubbly drink is a favorite for brunch, easy to make, and perfect for any special occasion. The use of Wheyward Spirit helps cut the sugar in half from a classic French 75 and brings out the beautiful clover honey notes in the sparkling wine.

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Wheyward 75

An elevated alternative to this iconic cocktail, Wheyward Spirit’s natural smoothness creates a martini you’ll never forget. Best shaken, not stirred.

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Wheyward Martini

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