Wake up your senses with a bold Black Russian! Wheyward Spirit’s smooth notes of vanilla cream balance the bold flavor of a coffee liqueur. Make a creamy White Russian with a splash of milk or milk alternative.

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This pre-batched tropical cocktail is perfect for a party or special event! The recipe can be easily doubled, tripled, or even quadrupled for a larger group.

Simply add soda water, ice, the cocktail mix, and a float of Aperol for a tropical getaway in your glass when serving.

The Last Wheyword is a perfectly balanced, bespoke twist on the classic Last Word. It’s refreshing and slightly sweet, with a silky smooth mouthfeel that comes from the addition of Wheyward Spirit. The flavor is rounded out with complex herbal and cherry notes that are so delicious you’ll be craving a second!

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Our Milk & Honey cocktail is a simple and delightful shaken combination with notes of lemon, honey, orange, vanilla, and oak. Add herbs like thyme to the homemade honey syrup to further enhance the complexity of the cocktail.

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Combine Wheyward Spirit with the sweet and earthy flavor of prickly pear, Grand Marnier, and fresh lime juice for a margarita unlike any other. This bright pink cocktail will be the star of the show!

For a burst of citrusy goodness, look no further than our Tropical Highland cocktail, featuring Wheyward Spirit paired with pineapple, lemon, and orange!

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This lemon oleo saccharum is an elevated alternative to a classic simple syrup and reduces food waste one peel at a time.

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Wheyward Spirit makes this springtime classic even more flavorful and smooth, and it becomes the perfect shade of pink with the addition of grenadine.

Wheyward Spirit’s sustainability efforts don’t stop with the spirit. The Waste Not Sour reflects our values of upcycling and reducing food waste whenever possible by using aquafaba in place of egg whites, and zesting lemon for garnish before using the fresh juice. The result is a creamy, foamy, and sustainable cocktail so you can feel good about what’s in your glass down to the last drop.