For the most smooth and sippable Wheyward Spirit experience, add a twist of lemon to your glass and relax as the spirit turns into a delicious blend of lemon, vanilla, and custard notes. Top it off with some seltzer for a bubbly treat.

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Pop the champagne! It’s time for a Wheyward Spirit twist on this celebratory classic. This sweet, citrusy, and bubbly drink is a favorite for brunch, easy to make, and perfect for any special occasion. The use of Wheyward Spirit helps cut the sugar in half from a classic French 75 and brings out the beautiful clover honey notes in the sparkling wine.

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Wheyward Wheyskey’s notes of vanilla oak and toffee pair perfectly with a rich coffee liqueur and hints of orange and cocoa bitters. The Wheyskey Revolution is our bespoke take on the Revolver, a variation on the classic Manhattan.

Our riff on a Penicillin cocktail, the Liquid Gold Rush is a smokey and earthy blend of ginger, lemon, and honey that is bursting with flavor.

With a Calf-einated in hand, you don’t have to choose between coffee and a cocktail! Wheyward Spirit’s natural creaminess elevates our version of a classic espresso martini for the perfect evening pick-me-up.

Craft this decadent version of a Flip with notes of oaky vanilla, chocolate, rhubarb, fig, and nutty orange undertones in this cocktail made ultra creamy with the addition of a fresh egg yolk.

Whether you like it crisp and refreshing or with a bit of spice, fresh grapefruit juice is the star of the show in our two versions of the Wheyward Paloma. With just a few ingredients and a touch of bubbles, you’ll have an easy and delicious cocktail in minutes with an elevated alternative to your traditional tequila!

Combine Wheyward Spirit with the sweet and earthy flavor of prickly pear, Grand Marnier, and fresh lime juice for a margarita unlike any other. This bright pink cocktail will be the star of the show!

The Smokey N' Salted is the perfect cocktail to shake up on a warm summer day! Batch the homemade Salted Cucumber Syrup ahead of time for a smooth and refreshing drink rounded out with a mezcal kick.