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Vineyard Garden Tonic

Complex and sippable with natural flavor and body, our signature flavors are defined by oaky hints of vanilla and warm spice, followed by a velvety smooth finish.

Vineyard Garden Tonic

When infused with Butterfly Pea Flower, Wheyward Spirit turns a beautiful blue hue for this refreshing springtime cocktail. And once added to the rest of the cocktail, a color-changing surprise appears!

1 1/2 oz Butterfly Pea Flower Infused Wheyward Spirit

1/2 oz Honey Wine Syrup

1/2 oz fresh lemon juice 

3 oz high quality tonic (We like Fever Tree Tonic)

Garnish: fresh herbs such as thyme, mint, and rosemary

‍

Measure the Wheyward Spirit into a small shot glass and set aside. In a footed tonic glass combine the syrup, lemon and tonic. Garnish with herbs. 

When you are ready to present or drink, pour the infused Wheyward Spirit into the glass to watch the magic color-change happen. Stir drink to combine. 

‍

Butterfly Pea Flower Infused Wheyward Spirit

Makes 12 ounces 

‍

1 1/2 cups (1/2 bottle) Wheyward Spirit 

6 dried butterfly pea flowers (can be purchased online)

‍

Place ingredients into a jar. Seal lid and shake. Let infuse at room temperature for at least 10 days before using, (shake jar occasionally). Store at room temperature for up to 60 days. 

‍

Honey Wine Syrup 

Makes 8 ounces 

‍

1/2 cup local honey 

1/4 cup pinot grigio 

1/4 cup water 

‍

Place ingredients in a small saucepan or microwave until it just comes to a simmer, immediately remove from heat. Let cool and store refrigerated up to 14 days.

‍For a sustainable option try making this with flat champagne or sparkling wine instead of discarding it!

YOU MAY ALSO LIKE

Whey & Tonic (Spanish Style)

Whey Side Fizz

Ranch Water

Vineyard Garden Tonic

When infused with Butterfly Pea Flower, Wheyward Spirit turns a beautiful blue hue for this refreshing springtime cocktail. And once added to the rest of the cocktail, a color-changing surprise appears!

1 1/2 oz Butterfly Pea Flower Infused Wheyward Spirit

1/2 oz Honey Wine Syrup

1/2 oz fresh lemon juice 

3 oz high quality tonic (We like Fever Tree Tonic)

Garnish: fresh herbs such as thyme, mint, and rosemary

‍

Measure the Wheyward Spirit into a small shot glass and set aside. In a footed tonic glass combine the syrup, lemon and tonic. Garnish with herbs. 

When you are ready to present or drink, pour the infused Wheyward Spirit into the glass to watch the magic color-change happen. Stir drink to combine. 

‍

Butterfly Pea Flower Infused Wheyward Spirit

Makes 12 ounces 

‍

1 1/2 cups (1/2 bottle) Wheyward Spirit 

6 dried butterfly pea flowers (can be purchased online)

‍

Place ingredients into a jar. Seal lid and shake. Let infuse at room temperature for at least 10 days before using, (shake jar occasionally). Store at room temperature for up to 60 days. 

‍

Honey Wine Syrup 

Makes 8 ounces 

‍

1/2 cup local honey 

1/4 cup pinot grigio 

1/4 cup water 

‍

Place ingredients in a small saucepan or microwave until it just comes to a simmer, immediately remove from heat. Let cool and store refrigerated up to 14 days.

‍For a sustainable option try making this with flat champagne or sparkling wine instead of discarding it!

YOU MAY ALSO LIKE

Whey & Tonic (Spanish Style)

Whey Side Fizz

Ranch Water

MORE COCKTAILS

When infused with Butterfly Pea Flower, Wheyward Spirit turns a beautiful blue hue for this refreshing springtime cocktail. And once added to the rest of the cocktail, a color-changing surprise appears!

Vineyard Garden Tonic

The Final Ward is the whiskey version of the classic Last Word cocktail, but we’ve taken it even further with The Wheyskey Word, our bespoke Wheyskey take on these iconic cocktails!

The Wheyskey Word

Wheyward Wheyskey’s notes of vanilla oak and toffee pair perfectly with a rich coffee liqueur and hints of orange and cocoa bitters. The Wheyskey Revolution is our bespoke take on the Revolver, a variation on the classic Manhattan.

Wheyskey Revolution

Whether you like it crisp and refreshing or with a bit of spice, fresh grapefruit juice is the star of the show in our two versions of the Wheyward Paloma. With just a few ingredients and a touch of bubbles, you’ll have an easy and delicious cocktail in minutes with an elevated alternative to your traditional tequila!

Wheyward Paloma

With an unconventional spirit comes an unconventional martini! Spice up your standard martini with a lemon and pepper-infused vermouth for a delicious and bespoke twist on a classic.

Martini Thyme

Transport yourself to a faraway island when you shake up a Tropical Rickey with Wheyward Spirit. Flavors of lime, pineapple, and coconut combine to create a refreshing drink, perfect for the beach or a warm summer day at home.

‍

Tropical Rickey

This cocktail is not just a drink; it’s a homage to Caravaggio’s "Basket of Fruit”. Each sip is like a brushstroke, lending the rich, dark sweetness of figs with the tartness of pomegranate, all grounded by Wheyskey’s warmth. The egg white adds a smooth, painterly texture, reminiscent of the way light plays across Caravaggio’s fruits. 

‍

Still Life With A "Basket of Fruit" Fizz

The Last Wheyword is a perfectly balanced, bespoke twist on the classic Last Word. It’s refreshing and slightly sweet, with a silky smooth mouthfeel that comes from the addition of Wheyward Spirit. The flavor is rounded out with complex herbal and cherry notes that are so delicious you’ll be craving a second!

‍

The Last Wheyword

The sustainable duo of Wheyward Spirit and Neutral’s Half and Half combine to create a delicious, creamy, and refreshing cocktail reminiscent of your favorite childhood popsicle!

Wheyward Creamsicle

see all cocktails

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Wheyward's Honeycomb Spritz

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