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Porch Swing Spritz

Porch Swing Spritz

In search of that perfect, light, refreshing summer cocktail? Look no further than the Porch Swing Spritz! With a fruity and herbal homemade syrup, Wheyward Spirit’s iconic flavor, and bubbly rosé, we are dreaming of those warm summer nights.

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1 oz. Wheyward Spirit

¾ oz. Strawberry-Tarragon syrup*

3 oz. sparkling Rosé

3 oz. soda water 

Add all ingredients to a large wine glass or goblet. Add ice and stir to mix. Garnish with whole tarragon leaves and strawberry slices. 

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*Strawberry Tarragon Syrup 

12 oz. frozen strawberries (approx. 2 cups) 

¾ cup Tarragon (small handful) 

¾ oz Turbinado sugar  

⅓ cup water 

Combine all ingredients in a saucepan over medium heat. Cook down, mashing strawberries, until syrup consistency, 15-20 min, let cool. Fine strain, store in the refrigerator in an airtight jar/bottle.

Porch Swing Spritz

In search of that perfect, light, refreshing summer cocktail? Look no further than the Porch Swing Spritz! With a fruity and herbal homemade syrup, Wheyward Spirit’s iconic flavor, and bubbly rosé, we are dreaming of those warm summer nights.

‍

1 oz. Wheyward Spirit

¾ oz. Strawberry-Tarragon syrup*

3 oz. sparkling Rosé

3 oz. soda water 

Add all ingredients to a large wine glass or goblet. Add ice and stir to mix. Garnish with whole tarragon leaves and strawberry slices. 

‍

*Strawberry Tarragon Syrup 

12 oz. frozen strawberries (approx. 2 cups) 

¾ cup Tarragon (small handful) 

¾ oz Turbinado sugar  

⅓ cup water 

Combine all ingredients in a saucepan over medium heat. Cook down, mashing strawberries, until syrup consistency, 15-20 min, let cool. Fine strain, store in the refrigerator in an airtight jar/bottle.

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MORE COCKTAILS

Most people toss banana peels and overripe fruit straight in the trash, but both of these cocktails put that "past its peak" fruit to work, turning banana peels into a rich oleo and overripe bananas into a natural infusion, so nothing goes to waste from the fruit bowl to the glass.

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Jimothy's Banana Infused Daiquiri

This three-ingredient mixed drink is light, crisp, and refreshing with a hint of lime and a bubbly finish.

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Ranch Water

This cocktail offers a fresh take on the classic Carajillo, blending the bold flavors of Wheyskey with rich espresso to create a drink with a deep coffee and creamy wood profile. It is crowned with a light, vanilla-forward custard foam that adds a soft, sweet contrast to the strong coffee base.

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Carajillo Cloud

One of our favorite cocktails with a Wheyward Spirit twist is the La Mucca Negroni! Whether you like it sweet and delicate or big and bold, treat yourself to a classic cocktail with herbal, orange, and spice notes. 

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La Mucca Negroni

For a refreshing burst of ginger and citrus, we've partnered up with The Ginger People® for The 20/20 cocktail! The oaky notes and hint of vanilla in Wheyward Spirit pair perfectly with this cocktail's herbal brightness and touch of sweet earthiness from the added carrot.

The 20/20 Cocktail

This 2 ingredient classic gets a new life using the velvety smooth Wheyward Wheyskey alongside the crisp bite and subtle sweetness of a high-quality ginger ale.

Wheyskey Highball

This floral and citrusy farm-to-glass cocktail features velvety smooth Wheyward Spirit, lemon, honey syrup, fragrant lavender bitters, and a splash of orange liqueur. Build this cocktail right in your glass for a quick and easy option, and top with club soda for a longer drink.

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Wheyward's Honeycomb Spritz

For a bespoke twist on a Paper Plane cocktail, let our Fly A-Whey sweep you off your feet! This drink is fruity and citrusy with notes of rhubarb and honey.

Fly A-Whey

With a Calf-einated in hand, you don’t have to choose between coffee and a cocktail! Wheyward Spirit’s natural creaminess elevates our version of a classic espresso martini for the perfect evening pick-me-up.


Calf-einated

see all cocktails

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