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Calf-einated

Calf-einated

With a Calf-einated in hand, you don’t have to choose between coffee and a cocktail! Wheyward Spirit’s natural creaminess elevates our version of a classic espresso martini for the perfect evening pick-me-up.


1 ½ oz. Wheyward Spirit
1 oz. Cold Brew Coffee (We like High Brew Double Espresso)
½ oz. Kahlua
¼ oz.  Simple Syrup
1 Egg White


We like a dry shake for this cocktail to give it a creamy mouthfeel. Add all ingredients to a shaker with no ice. Dry shake for 30-60 seconds to encourage good foam. Add ice to the shaker and shake for another 30 seconds. Double strain into a chilled coupe glass, strain from high up to encourage more foam.  Garnish with a sprinkle of cinnamon, coffee beans or nutmeg on the foam.

Calf-einated

With a Calf-einated in hand, you don’t have to choose between coffee and a cocktail! Wheyward Spirit’s natural creaminess elevates our version of a classic espresso martini for the perfect evening pick-me-up.


1 ½ oz. Wheyward Spirit
1 oz. Cold Brew Coffee (We like High Brew Double Espresso)
½ oz. Kahlua
¼ oz.  Simple Syrup
1 Egg White


We like a dry shake for this cocktail to give it a creamy mouthfeel. Add all ingredients to a shaker with no ice. Dry shake for 30-60 seconds to encourage good foam. Add ice to the shaker and shake for another 30 seconds. Double strain into a chilled coupe glass, strain from high up to encourage more foam.  Garnish with a sprinkle of cinnamon, coffee beans or nutmeg on the foam.

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Espresso Mootini

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Black Russian/White Russian

Complex and sippable with natural flavor and body, our signature flavors are defined by oaky hints of vanilla and warm spice, followed by a velvety smooth finish.

MORE COCKTAILS

The Last Wheyword is a perfectly balanced, bespoke twist on the classic Last Word. It’s refreshing and slightly sweet, with a silky smooth mouthfeel that comes from the addition of Wheyward Spirit. The flavor is rounded out with complex herbal and cherry notes that are so delicious you’ll be craving a second!

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The Last Wheyword

This lemon oleo saccharum is an elevated alternative to a classic simple syrup and reduces food waste one peel at a time.

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Lemon Oleo Spritzer

We partnered with Sonoma Syrup Co. to craft a fall-inspired drink with their delicious White Ginger Syrup.. Our “farm-to-flask” spirit makes for a perfect pairing alongside this sustainably sourced, “Farm to Flavor” infused simple syrup.

White Ginger Negroni

The Wheyward Gimlet is an elevated riff on this classic, simple cocktail. Wheyward Spirit is a unique accompaniment to the floral and fragrant elderflower liqueur and tart lime that creates a refreshing and balanced drink – perfect to enjoy on a sunny day!

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Wheyward Gimlet

Wheyward Wheyskey’s notes of vanilla oak and toffee pair perfectly with a rich coffee liqueur and hints of orange and cocoa bitters. The Wheyskey Revolution is our bespoke take on the Revolver, a variation on the classic Manhattan.

Wheyskey Revolution

With an unconventional spirit comes an unconventional martini! Spice up your standard martini with a lemon and pepper-infused vermouth for a delicious and bespoke twist on a classic.

Martini Thyme

Experience a unique fusion of flavors with the Rose & Cardamom Wheyskey Sour. This cocktail blends the rich, oaky notes of Wheyward Wheyskey with the bright zest of lemon juice, enhanced by an aromatic Cardamom Bay Leaf simple syrup. A touch of rose water adds a floral finish, infusing the drink with a hint of Indian-inspired elegance.

Rose & Cardamom Wheyskey Sour

With a bold balance of sweet, spicy, and smoky, the American Medicine is a unique take on the classic Penicillin cocktail with Wheyward Wheyskey and a rich ginger syrup.

American Medicine

Cranberry, rosemary, and Wheyward Spirit is the perfect holiday cocktail combination!

This 4 ingredient cocktail is a simple and elevated creation for whatever holiday festivities are around the corner. You can even top it off with a splash of prosecco for a bubbly twist.

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Cranberry Rosemary Sour

see all cocktails

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American Medicine

Wheyskey Orgeat Sour

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